city of gold

Even for viewers who’ve never read or heard of food critic Jonathan Gold, City of Gold offers a thoroughly entertaining introduction to a talented writer and brilliant career. In this documentary, Pulitzer Prize-winning food critic Jonathan Gold shows us a Los Angeles where ethnic cooking is a kaleidoscopic portal to the mysteries of an unwieldy…

kids & kombucha

Well, that sucks. Your browser cannot play this audio. Please upgrade to Firefox, Safari, or Chrome. Download the episode here. Music in this episode by Chromatics and Volbeat. Buy the gear you need to make your own kombucha at home: 1 gallon glass jar cheesecloth SCOBY culture

Fruit Jerky

Fruit Jerky (AKA the “Fruit Roll-up”) was invented for people who have kids who, for one reason or another, simply don’t want to bite into fruit. Puréed and dehydrated in sheets, they’re the equivalent of baby food sucked dry of moisture with intense flavor. But they’re not just for kids anymore. If you’re on the…