Chinese food – it’s the mother to all cuisines. And traditional Chinese food is so far beyond what we’ve grown accustomed to thinking Chinese food is. Today, we’re enjoying Shaomai – steamed pork dumplings. Very simple, easy to make, a delicious beer snack, and very Chinese. To go with that, some Crooked Tree IPA from [...]
Shaun visits with us again to continue our discussion of life on a farm, and gives us his thoughts on organic farming, the affects of immigration, and more. He even goes in-depth in describing what palpation is and how it’s done. This episode is definitely NSFL (Not Safe For Lunch). You’ve been warned. Before Shaun [...]
I’ve never tasted venison before, so this is a first. And what a better way to have it than with a side order of pomme frites? Join me on my journey while I eat the most innocent of God’s lovely little creatures. I’ll even teach you the proper way to make the best French Fries [...]
